Showing posts with label eco-friendly. Show all posts
Showing posts with label eco-friendly. Show all posts

2/17/2012

Nonstick Silicone Baking Mat - Silicopat Fiberglass White Review

Nonstick Silicone Baking Mat - Silicopat Fiberglass White
Average Reviews:

(More customer reviews)
So slick it only needs a quick rinse.
Only trouble is unavoidable with a mat--bottom of bread doesn't brown.

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Our Silicopat Fiberglass non-stick mat is made of food grade silicone with a fiberglass mesh inside. As a baking mat, the fiberglass increases the heat giving a crispy surface to baked goods. It is great for cookies and pizza. As a work surface it has a slightly textured finish, excellent for making pie crust and bread dough. See our Silicopat Terracotta mat for a more even heat distribution with baked goods and a mirror smooth work surface.

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1/05/2012

SafePan 4 Piece Eco-Nonstick Cookware Set Review

SafePan 4 Piece Eco-Nonstick Cookware Set
Average Reviews:

(More customer reviews)
First impression is that the pans seem sturdy enough and come with info about how to use them to cook and how to season and re-season them, which is a simple process.
(And, for people looking for this info, the company is based in Australia and the pans are made in Korea.)
Originally I received a 12" frypan rather than the advertised 11.2" frypan, and the lid did not fit with the pan, which frustrated me as I'd planned to use 11.2" frypan and lid as a saute pan. I sent an e-mail through Amazon.com and CostBuy (seller) contacted me right away and explained that I accidentally received the 12" pan that SafePan was going to start selling in a few months (the error was on SafePan's end in boxing the set, not the seller's end). They sent me a replacement 11.2" pan that fits with the lid. {I deleted original entry so people are not confused by the old info.}
Edit 4/19/10: I have had the pans for a week and seasoned them as instructed (very easy, no problems). I have used the small frypan 3x to make scrambled eggs. As far as non-stick, it is AWESOME!! The instructions do recommend using oil with the pans every time, but not a non-stick oil spray (i.e. Pam). Nothing has stuck to the pan and eggs have scrambled fantastically. However, the top edge is already chipping off the small frypan!! I have contacted the seller. (FYI, the pan has sat in the drying rack and not been stacked with other pans, and I have only used silicone or plastic utensils in the pan, so I don't know why it's already chipping).
Edit 5/18/10: After owning this product for over a month and going through all the rigamarole to get the correct product and replacement from the company (I did receive a replacement 8" pan for the one that was chipping), I've ended up lowering my rating from 4 to 2. The main reason for this is that the coating is coming off the pans. AGAIN. This time it's the large frypan pan that's chipping, and it's been used about 4x since we got the new/correct size. I have been super careful with these pans and educated my husband about them as well. We are careful to place towels between each pan when we put them away and we don't use metal utensils, yet the pan is chipping already (I actually think it's chipping where the lid hits the inside of the pan). To spend over $100 on a 3-pan set and have it (2 pans, actually) chip within the first few weeks is frustrating and I'm already mentally "saving" for having to soon buy another set of pans. I did a ton of research to find a safe, non-PTFE/PFOA pan set, and am not looking forward to doing that again so soon. We'll use these pans until the chipping becomes bad enough that we must replace them, but overall I am extremely disappointed. I love the functionality of the pans, they are great at non-stick and we've had absolutely no burning or problems cooking, but the fact that they are not long-lasting causes me to not recommend these to anyone. I feel like I have to "walk on eggshells" when using these pans so as to not cause chipping, which isn't really functional when using every day to cook meals for my family.

Click Here to see more reviews about: SafePan 4 Piece Eco-Nonstick Cookware Set

SafePan is made from high density non-stick ceramic coating (CERAMSAFE TECHNOLOGY) derived from natural ceramic with NO PFOA and NO PTFE to ensure the safety of our environment and our health. SafePan is also the first brand in the world to pass the safety guideline tests of EPA and FDA as a whole non-stick pan and APPROVED by the United States Food and Drug Administration as being "safe to use as consumer product."

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8/12/2011

Wrap-And-Mat Food Pouch and Eating Mat Review

Wrap-And-Mat Food Pouch and Eating Mat
Average Reviews:

(More customer reviews)
This was a product I really wanted to like. It's a wonderful idea but didn't work out quite so well in real life. The wrap mat does keep the sandwich fresh but doesn't protect it from the other items floating in my son's lunchbox, such as milk or apples.
It needs to be hand-washed with warm, soapy water and left to air dry - which means you can't wash it at the last minute. In a pinch, just wipe down the plastic liner. I did try machine washing and drying, with unsuccessful results. (For those of you who want to know what happened, the plastic shrinks and warps.)
If I were to redesign this product, I would try a laminated fabric used for high-quality cloth-diaper covers. This would make the product machine washable and more durable overall.
Meanwhile, I've gone back to the plastic sandwich box, and it's working out just fine. BTW, no one should be using plastic bags for sandwiches anymore...

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Entirely Earth friendly, the Wrap And Mat serves as both a food wrapper and a clean surface for eating school lunches, pic-nics, or office lunches. Meant to replace landfill-clogging plastic baggies, the Wrap And Mat is reusable. A Velcro closure keeps contents securely pouched. When opened, the Mat measures 13 by 13 inches, so there's plenty of room to lay out an entree and sides, keeping everything together on a clean surface. Patented with a plastic liner inside, the Wrap cleans up completely without any fabric weave or pores that can harvest bacteria. Wash the Wrap And Mat easily and quickly at home in the sink with the dishes and let it air dry.

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7/25/2011

Epicurean Cutting Surfaces Kitchen Cutting Board Review

Epicurean Cutting Surfaces Kitchen Cutting Board
Average Reviews:

(More customer reviews)
Quite simply, this is the best cutting board I've ever owned. It's lightweight but very sturdy, it doesn't dull my knives, it's resistant to bacteria, and it's DISHWASHER friendly - the board fits into the bottom rack of my dishwasher without a problem. Try doing that with an old wooden board! The Epicurean is also really good looking, even after months and months of hard use, and has a pleasant feel as well, not rough and scored like wood or plastic can get. I don't think I could ask for more from a board (unless it could wash itself, but that's just wishful thinking...).

Click Here to see more reviews about: Epicurean Cutting Surfaces Kitchen Cutting Board

Every professional or at-home chef knows the importance of a good cutting board. Whether mincing herbs or chopping carrots, onions, and potatoes to throw into a vegetable soup--or even slicing cantaloupe and watermelon for a fruit salad to serve at a barbecue or summer picnic, a high-quality cutting board helps ensure safety, efficiency, and convenience. Epicurean has developed a cutting surface that delivers all that and more.

Features
Dishwasher-safe: unlike wood and bamboo cutting boards, Epicurean cutting surfaces are high-quality food-prep surfaces that can be cleaned in the dishwasher.
Made in the USA: Epicurean cutting surfaces are exclusively manufactured in the United States of America.
NSF Certified: certified by the National Sanitary Foundation, you can be sure that your nonporous Epicurean cutting surface will be easy to clean and will not harbor bacteria.
FSC Certified: Epicurean's Natural, Slate, and RC100 materials are all certified by the Forest Stewardship Council.
Knife Friendly: Epicurean cutting surfaces will score slightly as to not dull your knife so you will sharpen less.
Heat-Resistant: Epicurean cutting surfaces are heat-resistant up to 350 degrees F (176 degrees C), so you can use the surface as a trivet without leaving a blemish. (Not microwave-safe and should not be used as cookware.)



Innovative Design A smart and practical alternative to poly, glass, and wood cutting boards, the cutting surface features compressed layers of environmentally friendly, nonporous wood fiber composite from trees harvested under guidelines of the North America Sustainable Forestry Standards. In fact, the materials are also certified by the Forest Stewardship Council (Slate, Natural, and RC100 only), and they are National Safety Foundation (NSF) approved (Slate and Natural only), which ensures an easy-to-clean nonporous design that will not harbor bacteria.

The wood-based cutting surface provides a natural look and texture, and it comes in a variety of different earth-toned colors. Each color depends on the combination of fiber sources, which are layered together and pressed along with a food-safe resin to form a highly functional food-prep surface. Over time, the color of the material will develop a richer, more enhanced hue.

Knife Friendly Unlike other surfaces, cutting on the wood-based cutting surface won't dull kitchen knives. The surface will score slightly to help protect the knife's edge, which means less need for re-sharpening knife blades.

Daily Convenience The cutting surface offers a low-profile design that slips neatly into vertical or horizontal cupboards for space-saving storage between uses. The cutting surface might be best left out on the counter--whether tucked behind the cookie jar or under the basket of fruit--for quick, everyday access. Both sides of the unit work equally well for food preparation--the board can also be used as a serving tray when offering cheese and crackers or other hors d'oeuvres to guests at a party. Furthermore, the board can be used as a trivet on a dining table or buffet to prevent pots and pans for damaging surfaces. The unit can withstand heat up to 350 degrees F (176 degrees C), but it should not be used in the microwave or used as cookware in the oven.

Use and Care The cutting surface offers a durable design that can stand up to the rigorous daily use of any busy kitchen. It resists staining and cracking and offers maintenance-free convenience--no need to oil or bleach. Though stain-resistant, the cutting surface may stain if left in contact with a highly alkaline product or food for a prolonged amount of time. Liver, papaya, and red beets, for example, may leave a mark. To remove stubborn stains, try a non-abrasive household cleaner.
Made in the USA, the cutting surface can be cleaned in the dishwasher (unlike wood and bamboo cutting boards) or by hand in the sink with hot soapy water. As with any wood product, be sure to dry the cutting surface completely and store upright when not in use to avoid warping. Original, attractive, and functional, the cutting surface offers exceptional convenience to any home or commercial kitchen. Choose from a variety of styles, colors, and sizes.

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5/18/2011

Fiesta 6-1/8-Inch B&B Plate Review

Fiesta 6-1/8-Inch BandB Plate
Average Reviews:

(More customer reviews)
I recently ordered 4 bread size Fiestaware plates in the new Scarlet color and they're just beautiful. I will probably order more pieces in this color from Amazon as the transaction went very smoothly, delivery was fast and everything was delivered in perfect order.

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Fiesta 6-1/8-Inch B&B Plate manufactured by The Homer Laughlin China Company.America's largest domestic producer of dinnerware, and the sole manufacturer of all Fiesta dinnerware.All Fiesta pieces are Microwave safe, Oven-proof, Dishwasher safe, Freezerproof, Lead-Free, and Made in America with the implementation of many green practices.The very durable glaze is great for everyday use.Fiesta as a pattern has stood the test of time, and is typically passed down from one generation to the next.We have kept the pattern constant through the years so that you can count on us to be here when you decide to expand or change your collection.New pieces and colors are added every so often to keep things interesting.Currently, Fiesta is the most collected dinnerware in America.

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4/21/2011

Dalla Piazza Lustro Bread Bag #D3600 Review

Dalla Piazza Lustro Bread Bag #D3600
Average Reviews:

(More customer reviews)
It does keep bread from turning stale but it is not easy to clean as it is not machine washable. Have to rinse it with vinegar and water and then air dry it. I am too busy and don't have time for this. If you neglect to wash it any bread you put in the bag molds in no time.

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Dalla Piazza Lustro Bread Bag keeps baguettes and artisan breads fresh from 3 to 5 days. The special liner allows air to circulate, but retains moisture. Suspend the bag to allow air to circulate around the bag.

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