Chicago Metallic 60640 Gourmetware Original Muffin Top Pan Review

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(More customer reviews)I had bought muffin top pans a few years ago, from a different manufacturer, and they were just plain awful. I really liked the idea of a pan like this that actually worked, and after reading the reviews, I decided to buy two of them. They are even better than I had hoped for. I have multiple allergies and have to use non-wheat flours, so I was understandably skeptical when I mixed up the first batch. They turned out perfectly. With many non-wheat flours, you won't get the rise and height that you would with wheat flour, because the gluten just isn't there in the right quantity. That aside, the muffins were excellent, and very moist. The muffins slid right out with no problems, and nothing stuck. Does it get any better than that? This is one of the few non-stick pans that I've used, that actually didn't stick. Quick release and nothing is left behind. I have several pieces of Chicago Metallic backeware; they are a little more expensive than other brands, but there is very high quality, and they are worth every penny. I am seriously considering buying two more of these pans. They do just what they are supposed to and are very easy to use. This is the best non-stick item I have ever used, and it is the only one that worked the way it was supposed to. I'd give it ten stars, but Amazon only goes as high as five.

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Chicago Metallic GOURMETWARE combines the best in material and the latest in manufacturing technology.These non-stick steel pans are designed specifically with the home baker in mind.The slick non-stick coating is applied before the pan is formed so i

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Harold Imports 4-Tier Cooling Rack Review

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(More customer reviews)My kitchen is very small and has very limited counter space, so I have a problem when I bake several sheets of cookies. Enter the Baker's Mate, which holds up to four cookie sheets. It is very sturdy and doesn't take up much counter space, allowing you to stack four cookie sheets at a time in a relatively small area (unlike trying to find room for four cooling racks!). It folds up for easy storage and is made in Sweden.

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This kitchen cooling rack is perfect for breads, cookies and pastries. Rack allows air to circulate, which in turn, stops the cooking process. (Plus, you can serve those delicious baked goods all-the-sooner.) Rack has 4-tiers. Accommodates large or small batches of baked goods. Made of durable and long lasting metal.

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Baker's Secret 1061483 10-by-16-Inch Nonstick Cooling Rack, Set of 2 Review

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(More customer reviews)After a few washes in the dishwasher, rust appeared at the all the cross points! It comes off with extra scrubbing, but now I have to put something over the rack before using it to ensure my food doesn't get any rust on it! Wash by hand, not in the dishwasher! I would lower my star rating to a 3, but I can't edit the stars when editing a review.

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Eliminate the frustrations of misshapen baked goods with this handy set of cooling racks. Constructed of rugged chrome with narrow grid patterns that prevent smaller treats from dropping through, the pair of racks offers a smart and food-safe way to cool a variety of freshly baked items--everything from cookies and bars to cakes, pies, and tarts. Their nonstick surfaces ensure that even the most delicate molasses lace cookies or petit fours can be easily removed without crumbling, while four stable feet beneath each rack raise foods off the counter to allow for proper air circulation and thorough cooling. Best of all, the generously sized racks supply plenty of space for cooling multiple 8-inch cakes or batches of cookies, and their low-profile designs slip neatly into vertical or horizontal cupboards for space-saving storage between uses. Great for busy kitchens and frequent bakers or chefs, each cooling rack measures 10 by 16 by 1 inches.

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