Pure Komachi by Kai 6-Inch Stainless-Steel Sandwich Knife Review

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(More customer reviews)This "sandwich knife" is actually a useful all-purpose knife with great balance and an edge that seems to stay sharp (be careful). It is the first knife I reach for. It is made by Komachi, which also makes the fabled and fully priced Shun knives beloved of chefs.

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The Pure Komachi is a trendy series from KAI.The playful style of this knife series combines functionality and design.The high carbon stainless steel of the blade provides a razor sharp edge, while the fluorinated resin coating keeps food from sticking during preparation, resists corrosion, and makes cleanup quick and easy.The Komachi Sandwich knife is the perfect all around knife.The scalloped serrations cut like a dream.Meats, fruits, vegetables are no match for this knife.The blunt end turns the knife into a spatulaand making sandwiches a breeze.

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J.A. Henckels International Forged Premio 8-Inch Chef Review

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(More customer reviews)Excellent knives with a reasonable price. I bought five of the same type (Forged Premio) - bread, 8-inch chef, 6-inch utility, 3-inch, and 5-inch santoku. Every one of them is amazing, very sharp, a pleasure to work with. A 3-inch may be a little heavy to do a lot of peeling.

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J.A. Henckels International Premio collection offers a superior forged product at a tremendous value. The forged construction of the Premio collection results in a highly durable and balanced blade. Knives feature an elegant finish and stainless steel con

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Mango Leaf 18002 Bamboo Exact Bread Board with Bread Knife Review

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(More customer reviews)Do not love this product. It was a Christmas gift. Bread board not broad enough to catch crumbs and knife is inferior - I use another bread knife I have and make it work. Would not recommend purchasing.

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Mango Leaf is one of the first companies to pioneer the development of bamboo for use in the contemporary home over 10 years ago.With the philosophy that beautifully designed products need to be functional, stand the test of time and yet be ecologically sound, we transformed the traditional ways bamboo can be used.It has been used for food, shelter, furniture, and a variety of other purposes for centuries.It is a material that is structurally sound and aesthetically pleasing to look at. Being able to grow more than 60 feet in 60 days; this is one of nature\'s most sustainable materials.Every Mango Leaf product is meticulously analyzed and scrutinized for quality and design excellence.As a result, Mango Leaf is setting higher benchmarks for other bamboo companies to follow ensuring excellent products for consumers.We hope you enjoy your product as much as we have enjoyed bringing them to you.Mango Leaf's Bamboo Exact Bread Board with Knife is the perfect measurement for cutting bread.No pieces are too small, no pieces are too big, just right.This bamboo bread board is exactly what you need to make garlic bread or bruschetta.

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Pure Komachi 2 Series 6-Inch Scalloped Sandwich Knife Review

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(More customer reviews)I have a four different Pure Komachi knives. This sadwich knife is the most unusual and practical. It just can't be beat for slicing bagels. After cutting the bagel it serves as a fine spreader for the cream cheese. It's also great for narrower breads like baguettes.
Mine is not purple, but I dig the purple color and sent a few to my family members, who use them with delight.

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A fantastic multi-purpose knife, the 6-inch scalloped sandwich knife features a large, reverse scalloped edge to cut through fruits, vegetables, and bread with ease. Its spatula tip gets spreadable condiments out of a jar and the back of the blade spreads them. The bold, bright blade color is achieved by bonding food-safe, FDA-approved resin to a high-carbon stainless-steel blade. A high-carbon blade retains a super-sharp edge over extended use, and the non-stick coating resists corrosion, makes cleaning simple, and helps the knife glide through food with ease. The handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip. Incredibly sharp and decidedly attention-getting, Pure Komachi 2 knives make a delightful addition to any kitchen. They are dishwasher safe and cover a useful range, with open-stock pieces as well as handy and versatile sets.

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Pure Komachi 2 Series 8-Inch Bread Knife Review

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(More customer reviews)At my house, the bread knife gets used every single day, by every member of the family. It gets hammered.
This thing was under ten bucks, cuts through even hard crusty bread like a laser, leaves very few crumbs on the cutting board, and still cuts like a champ a year later.
When it dulls, if I can't sharpen it using a pull-through sharpener (had a little success with this so far) then I'll just buy another just like it. Your serrated, bread-type knives, should be just like this one. Cheap to replace because sharpening them is just a pain, able to hold a good edge for their purpose, easy to clean, and high performance in their intended job. The Kai reverse-scallop edge on this knife is as close to perfect in this price class as I could find.
The only change I'd make is to make it an inch longer and charge a dollar more. You can still cut the big loaves with this, but you'll wish your blade were longer. A small price to pay.
Best bread knife anywhere. Sits proudly in the block with my Shuns, which get professionally sharpened on a regular basis.
You can buy a Shun or Global bread knife, and they are insanely great. But you'll regret the cost when they need sharpening. This knife uses the Shun bread knife edge, has good quality steel, and is easily cleaned with its nonstick coating. I have two Pure Komachi knives, this one and the sandwich knife with the same edge style. I depend on both. The rest of my knives are full-on Global and Shun, and I recommend them just as highly.
Sometimes the best knife is expensive, sometimes the best knife is inexpensive. In this case, I go with the inexpensive one.
Try it--it's only a few bucks and you'll probably love it as much as I do.

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Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food-for instance, by using the knife you've just used to cut meat on the vegetables. The bold blade colr is achieved by bonding food-safe fda approved resin to high-carbon stainless-steel blades. This non-stick coating resists corrosion, makes cleaning simple, and hlps the knife glide through food with ease. The pure komachi 2 color-matched handles are lightweight and ergonomically contoured for a comfortable, fatique-reducing grip. Incredible sharp and decidedly attention-getting. Pure komachi 2 knives make a delightful addition to any kitchen.

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